Rugelach are a much-loved treat! These Jewish pastries are often thought of as cookies and feature a dough typically made with sour cream or cream cheese. Fillings run the gamut of fruit, nuts, chocolate, and more. Whether you prefer a crescent-shaped rugelach, or the simpler roll-up style, we have you covered in this collection of top-rated rugelach recipes, each one shared by the Allrecipes community.
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